Comments on: IMBB 20: Chocolate Chestnut “Su-fle” Cake http://www.sugoodsweets.com/blog/2005/10/imbb20/ Dessert should be good for you Mon, 06 Oct 2008 17:05:38 +0000 http://wordpress.org/?v=2.5 By: Jessica "Su Good Eats" http://www.sugoodsweets.com/blog/2005/10/imbb20/#comment-150 Jessica "Su Good Eats" Sat, 05 Nov 2005 04:19:59 +0000 http://www.sugoodsweets.com/blog/?p=36#comment-150 Latifa, if you were to own one Alice M book, I'd say go for Chocolate and the Art of Low-Fat Desserts. Bittersweet is very similar Cocolat (both are chocolate handbooks, but Bittersweet has more recipes), and most of Cocolat's recipes are lightened in Chocolate and the Art of Low-Fat Desserts. Actually, you can search inside that book on Amazon.com and pull up all the recipes from there. Hurry, the Amazon marketplace has a couple copies for around $30-well worth the price. I also like Cookies and Brownies. It has very clear instructions and each recipe has several variations, so you get a lot of bang for your buck. I would skip Chocolate Holidays (previously published as A Year in Chocolate). Not a lot of groundbreaking recipes, and everything uses lots of butter and chocolate! Latifa, if you were to own one Alice M book, I’d say go for Chocolate and the Art of Low-Fat Desserts. Bittersweet is very similar Cocolat (both are chocolate handbooks, but Bittersweet has more recipes), and most of Cocolat’s recipes are lightened in Chocolate and the Art of Low-Fat Desserts. Actually, you can search inside that book on Amazon.com and pull up all the recipes from there. Hurry, the Amazon marketplace has a couple copies for around $30-well worth the price. I also like Cookies and Brownies. It has very clear instructions and each recipe has several variations, so you get a lot of bang for your buck. I would skip Chocolate Holidays (previously published as A Year in Chocolate). Not a lot of groundbreaking recipes, and everything uses lots of butter and chocolate!

]]> By: LisaSD http://www.sugoodsweets.com/blog/2005/10/imbb20/#comment-149 LisaSD Fri, 04 Nov 2005 00:16:34 +0000 http://www.sugoodsweets.com/blog/?p=36#comment-149 It's beautiful, and chestnuts are so seasonal! It’s beautiful, and chestnuts are so seasonal!

]]> By: Latifa http://www.sugoodsweets.com/blog/2005/10/imbb20/#comment-145 Latifa Mon, 31 Oct 2005 08:57:31 +0000 http://www.sugoodsweets.com/blog/?p=36#comment-145 Hello jessica, I've saved alice recipes featured on your site. I have done before a sreach about alice cookbooks and most of them are out of print or expesive used ones. Lucy you!. I have her bitterseweet book, but i would like to get my hand for a nother one, ant recommendation? Hello jessica,

I’ve saved alice recipes featured on your site. I have done before a sreach about alice cookbooks and most of them are out of print or expesive used ones. Lucy you!. I have her bitterseweet book, but i would like to get my hand for a nother one, ant recommendation?

]]> By: Jessica "Su Good Eats" http://www.sugoodsweets.com/blog/2005/10/imbb20/#comment-144 Jessica "Su Good Eats" Sun, 30 Oct 2005 23:44:08 +0000 http://www.sugoodsweets.com/blog/?p=36#comment-144 Niki, It's ironic that chestnuts used to be considered poor man's food, and now they're so expensive because they're rare. I bought a 14-oz. jar of roasted chestnuts on sale for $1.99 after Christmas! When I was in France, I remember seeing a 12-oz. jar of puree for about two euros. I regret not buying it! Perhaps you can request it in the next round of BBM? Even though the chestnut souffle cake was good, it's not one of my favorites. So if you can't get chestnuts, you aren't missing out on much. Latifa, About 75% of the recipes on this blog are from Alice M. You can probably find them by doing a search. I'm afraid I'm giving out too much! Once in a while, Alice's books are affordable. www.fetchbook.info searches B&N, Amazon, Ebay, etc. for the best deal. I've gotten my out-of-print books that way. You're going to be so jealous, but I bought Chocolat last year for $17 (half of the list price), and it was autographed! Niki,
It’s ironic that chestnuts used to be considered poor man’s food, and now they’re so expensive because they’re rare. I bought a 14-oz. jar of roasted chestnuts on sale for $1.99 after Christmas! When I was in France, I remember seeing a 12-oz. jar of puree for about two euros. I regret not buying it! Perhaps you can request it in the next round of BBM?

Even though the chestnut souffle cake was good, it’s not one of my favorites. So if you can’t get chestnuts, you aren’t missing out on much.

Latifa,
About 75% of the recipes on this blog are from Alice M. You can probably find them by doing a search. I’m afraid I’m giving out too much! Once in a while, Alice’s books are affordable. http://www.fetchbook.info searches B&N, Amazon, Ebay, etc. for the best deal. I’ve gotten my out-of-print books that way. You’re going to be so jealous, but I bought Chocolat last year for $17 (half of the list price), and it was autographed!

]]> By: Latifa http://www.sugoodsweets.com/blog/2005/10/imbb20/#comment-120 Latifa Wed, 26 Oct 2005 08:32:18 +0000 http://www.sugoodsweets.com/blog/?p=36#comment-120 I'm inspired by alice medrich too. Sadly her old books are out of print and i'm trying to collect her recipes through the internet. would you submit more of her recipes ? PLEASEEEEEEEEEEEE I’m inspired by alice medrich too. Sadly her old books are out of print and i’m trying to collect her recipes through the internet. would you submit more of her recipes ? PLEASEEEEEEEEEEEE

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