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	<title>Comments on: Cheers for Churros</title>
	<atom:link href="http://www.sugoodsweets.com/blog/2006/05/churros/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.sugoodsweets.com/blog/2006/05/churros/</link>
	<description>Dessert should be good for you</description>
	<lastBuildDate>Wed, 28 Dec 2011 05:34:30 +0000</lastBuildDate>
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		<item>
		<title>By: Indy Getting Hitched: Indy&#39;s Most Comprehensive Wedding Site &#187; Cinco de Mayo Wedding Inspiration</title>
		<link>http://www.sugoodsweets.com/blog/2006/05/churros/#comment-48120</link>
		<dc:creator>Indy Getting Hitched: Indy&#39;s Most Comprehensive Wedding Site &#187; Cinco de Mayo Wedding Inspiration</dc:creator>
		<pubDate>Thu, 05 May 2011 15:20:29 +0000</pubDate>
		<guid isPermaLink="false">http://www.sugoodsweets.com/blog/2006/05/churros/#comment-48120</guid>
		<description>[...] Recipe from Su Good Sweets [...]</description>
		<content:encoded><![CDATA[<p>[...] Recipe from Su Good Sweets [...]</p>
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	<item>
		<title>By: Sweet Surprises and Cinco de Mayo Treats &#171; Wedding Invitations, Style, Planning &#38; Inspiration</title>
		<link>http://www.sugoodsweets.com/blog/2006/05/churros/#comment-45739</link>
		<dc:creator>Sweet Surprises and Cinco de Mayo Treats &#171; Wedding Invitations, Style, Planning &#38; Inspiration</dc:creator>
		<pubDate>Wed, 05 May 2010 15:16:23 +0000</pubDate>
		<guid isPermaLink="false">http://www.sugoodsweets.com/blog/2006/05/churros/#comment-45739</guid>
		<description>[...] de Mayo party, but don&#8217;t forget about the sweet stuff! Plus, these homemade churros from Su Good Sweets and Mexican Chocolate Fondue from Every Day with Rachael Ray would also make excellent finger food [...]</description>
		<content:encoded><![CDATA[<p>[...] de Mayo party, but don&#8217;t forget about the sweet stuff! Plus, these homemade churros from Su Good Sweets and Mexican Chocolate Fondue from Every Day with Rachael Ray would also make excellent finger food [...]</p>
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	</item>
	<item>
		<title>By: Cookbook Cinco de Mayo Club Recipes! &#124; CookBook Club</title>
		<link>http://www.sugoodsweets.com/blog/2006/05/churros/#comment-45738</link>
		<dc:creator>Cookbook Cinco de Mayo Club Recipes! &#124; CookBook Club</dc:creator>
		<pubDate>Wed, 05 May 2010 11:49:24 +0000</pubDate>
		<guid isPermaLink="false">http://www.sugoodsweets.com/blog/2006/05/churros/#comment-45738</guid>
		<description>[...] cheers for churros &#8211; churros. pop quiz: what does cinco de mayo have to do with the french? first, it marks the mexican victory over the french troops in the battle of puebla. (if you thought it was mexican independence day, you were wrong.) &#8230; [...]</description>
		<content:encoded><![CDATA[<p>[...] cheers for churros &#8211; churros. pop quiz: what does cinco de mayo have to do with the french? first, it marks the mexican victory over the french troops in the battle of puebla. (if you thought it was mexican independence day, you were wrong.) &#8230; [...]</p>
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	<item>
		<title>By: Cherrye</title>
		<link>http://www.sugoodsweets.com/blog/2006/05/churros/#comment-43170</link>
		<dc:creator>Cherrye</dc:creator>
		<pubDate>Mon, 05 May 2008 10:15:17 +0000</pubDate>
		<guid isPermaLink="false">http://www.sugoodsweets.com/blog/2006/05/churros/#comment-43170</guid>
		<description>Yum. I needed a dessert recipe for tonight. Gracias!</description>
		<content:encoded><![CDATA[<p>Yum. I needed a dessert recipe for tonight. Gracias!</p>
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	<item>
		<title>By: Jes</title>
		<link>http://www.sugoodsweets.com/blog/2006/05/churros/#comment-10370</link>
		<dc:creator>Jes</dc:creator>
		<pubDate>Thu, 10 May 2007 14:13:41 +0000</pubDate>
		<guid isPermaLink="false">http://www.sugoodsweets.com/blog/2006/05/churros/#comment-10370</guid>
		<description>Those churros look amazing!  And that &quot;nutella&quot; recipe was fab, I&#039;m really glad I found it on your blog!</description>
		<content:encoded><![CDATA[<p>Those churros look amazing!  And that &#8220;nutella&#8221; recipe was fab, I&#8217;m really glad I found it on your blog!</p>
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	<item>
		<title>By: Condor_co</title>
		<link>http://www.sugoodsweets.com/blog/2006/05/churros/#comment-1582</link>
		<dc:creator>Condor_co</dc:creator>
		<pubDate>Thu, 28 Sep 2006 04:08:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.sugoodsweets.com/blog/2006/05/churros/#comment-1582</guid>
		<description>jesica:

If You&#039;e form Mexico, I undestad that everithig was made in Mexico, always You&#039;re country people are the same. &quot;Churros&quot; was born in EspaÃ±a....</description>
		<content:encoded><![CDATA[<p>jesica:</p>
<p>If You&#8217;e form Mexico, I undestad that everithig was made in Mexico, always You&#8217;re country people are the same. &#8220;Churros&#8221; was born in EspaÃ±a&#8230;.</p>
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	<item>
		<title>By: Alvaro</title>
		<link>http://www.sugoodsweets.com/blog/2006/05/churros/#comment-434</link>
		<dc:creator>Alvaro</dc:creator>
		<pubDate>Sat, 20 May 2006 19:20:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.sugoodsweets.com/blog/2006/05/churros/#comment-434</guid>
		<description>In Spain churros dough is simply made with weath flour and boiling water (masa escaldada) then fried as long spirals of dough. Usually eaten dipped in hot chocolate (spanish hot chocolate is pretty different since is more dense like a crustard) or sugar sprinkled.

There are differet varieties like &quot;porras&quot; that come filled with crustard, chocolate creme... pretty tipical street food.</description>
		<content:encoded><![CDATA[<p>In Spain churros dough is simply made with weath flour and boiling water (masa escaldada) then fried as long spirals of dough. Usually eaten dipped in hot chocolate (spanish hot chocolate is pretty different since is more dense like a crustard) or sugar sprinkled.</p>
<p>There are differet varieties like &#8220;porras&#8221; that come filled with crustard, chocolate creme&#8230; pretty tipical street food.</p>
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	<item>
		<title>By: charlotte</title>
		<link>http://www.sugoodsweets.com/blog/2006/05/churros/#comment-396</link>
		<dc:creator>charlotte</dc:creator>
		<pubDate>Thu, 11 May 2006 13:19:24 +0000</pubDate>
		<guid isPermaLink="false">http://www.sugoodsweets.com/blog/2006/05/churros/#comment-396</guid>
		<description>Damn, I totally thought it was Mexican independance day!</description>
		<content:encoded><![CDATA[<p>Damn, I totally thought it was Mexican independance day!</p>
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	<item>
		<title>By: adrianna</title>
		<link>http://www.sugoodsweets.com/blog/2006/05/churros/#comment-384</link>
		<dc:creator>adrianna</dc:creator>
		<pubDate>Tue, 09 May 2006 19:42:10 +0000</pubDate>
		<guid isPermaLink="false">http://www.sugoodsweets.com/blog/2006/05/churros/#comment-384</guid>
		<description>the churros from Peru are even better!
they are filled with manjarblanco (dulce de leche) and dusted with sugar.  delicious!</description>
		<content:encoded><![CDATA[<p>the churros from Peru are even better!<br />
they are filled with manjarblanco (dulce de leche) and dusted with sugar.  delicious!</p>
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		<title>By: Allen</title>
		<link>http://www.sugoodsweets.com/blog/2006/05/churros/#comment-382</link>
		<dc:creator>Allen</dc:creator>
		<pubDate>Sun, 07 May 2006 01:49:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.sugoodsweets.com/blog/2006/05/churros/#comment-382</guid>
		<description>Ohh, those look great. There&#039;s a man selling churros around these parts on Saturdays. They&#039;re the longer, skinnier kind without cinnamon, but equally delicious. Sounds like the ones Mila gets.

With that said, I have a confession to make. I love Costco Churros. They are so frickin&#039; good, it&#039;s unbelievable. They&#039;re huge too - a foot for $1. 

I really want to try making these. Too bad a vat of oil isn&#039;t really accessible to me. :(

Allen</description>
		<content:encoded><![CDATA[<p>Ohh, those look great. There&#8217;s a man selling churros around these parts on Saturdays. They&#8217;re the longer, skinnier kind without cinnamon, but equally delicious. Sounds like the ones Mila gets.</p>
<p>With that said, I have a confession to make. I love Costco Churros. They are so frickin&#8217; good, it&#8217;s unbelievable. They&#8217;re huge too &#8211; a foot for $1. </p>
<p>I really want to try making these. Too bad a vat of oil isn&#8217;t really accessible to me. <img src='http://www.sugoodsweets.com/blog/wp-includes/images/smilies/icon_sad.gif' alt=':(' class='wp-smiley' /> </p>
<p>Allen</p>
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