Comments on: Chocolate Show Gripes http://www.sugoodsweets.com/blog/2007/11/choc-show/ Dessert should be good for you Sun, 05 Sep 2010 22:06:03 +0000 hourly 1 By: Dessert buzz » Blog Archive » Weekend sugar rush: NY Chocolate show, Tastings New York http://www.sugoodsweets.com/blog/2007/11/choc-show/comment-page-1/#comment-43958 Dessert buzz » Blog Archive » Weekend sugar rush: NY Chocolate show, Tastings New York Fri, 07 Nov 2008 00:38:09 +0000 http://www.sugoodsweets.com/blog/2007/11/choc-show/#comment-43958 [...] One year Bouchon Bakery made S’Mores and then handed out about 200 of them.  Though some are annoyed with the increases in price over the years, the demos make the show well-worth it if you leave [...] [...] One year Bouchon Bakery made S’Mores and then handed out about 200 of them.  Though some are annoyed with the increases in price over the years, the demos make the show well-worth it if you leave [...]

]]> By: Lorrie http://www.sugoodsweets.com/blog/2007/11/choc-show/comment-page-1/#comment-43953 Lorrie Fri, 31 Oct 2008 01:16:28 +0000 http://www.sugoodsweets.com/blog/2007/11/choc-show/#comment-43953 Cocoa can have dairy product in it. You have to check the labels. Robin filled you in on the sugar issue. I don't have a clue about the flour but would be interested in that! Do I win the lifetime supply of cocoa??? I love my chocolate! Cocoa can have dairy product in it. You have to check the labels. Robin filled you in on the sugar issue. I don’t have a clue about the flour but would be interested in that! Do I win the lifetime supply of cocoa??? I love my chocolate!

]]> By: Lauren http://www.sugoodsweets.com/blog/2007/11/choc-show/comment-page-1/#comment-38544 Lauren Fri, 21 Dec 2007 05:10:07 +0000 http://www.sugoodsweets.com/blog/2007/11/choc-show/#comment-38544 Ooh, still sounds amazing with all that chocolate in one place! "Hydrogrenated vegetable oil" = not trans fat, unless it was "partially." Fully hydrogenated oil = saturated fat. :) Ooh, still sounds amazing with all that chocolate in one place!

“Hydrogrenated vegetable oil” = not trans fat, unless it was “partially.” Fully hydrogenated oil = saturated fat. :)

]]> By: Jessica "Su Good Sweets" http://www.sugoodsweets.com/blog/2007/11/choc-show/comment-page-1/#comment-37491 Jessica "Su Good Sweets" Fri, 14 Dec 2007 02:44:03 +0000 http://www.sugoodsweets.com/blog/2007/11/choc-show/#comment-37491 Robin, Unless otherwise specified, cane sugar is white because it's "purified" with bone char. For this reason, some vegans insist on beet sugar (which may bake funny) or vegan cane sugar. In this case, vegan sugar isn't redundant! Robin,
Unless otherwise specified, cane sugar is white because it’s “purified” with bone char. For this reason, some vegans insist on beet sugar (which may bake funny) or vegan cane sugar. In this case, vegan sugar isn’t redundant!

]]> By: Robin http://www.sugoodsweets.com/blog/2007/11/choc-show/comment-page-1/#comment-37392 Robin Thu, 13 Dec 2007 17:04:07 +0000 http://www.sugoodsweets.com/blog/2007/11/choc-show/#comment-37392 This is off the main topic of the post, but I've been seeing "vegan" in puzzling places, too. I just noticed that Whole Foods sells "organic cane sugar" right next to "organic VEGAN cane sugar." Is there something going on with our sugar (and possibly our chocolate) that we haven't even thought to worry about yet? Yikes! This is off the main topic of the post, but I’ve been seeing “vegan” in puzzling places, too. I just noticed that Whole Foods sells “organic cane sugar” right next to “organic VEGAN cane sugar.” Is there something going on with our sugar (and possibly our chocolate) that we haven’t even thought to worry about yet? Yikes!

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