Photo: Ryan (Metrix X)
Too bad there’s not 12 days of Easter, because if you ate a different type of egg each day, it would take 12 days to explore Gourmet‘s list of unconventional eggs. There’s iguana eggs, dove eggs (I don’t just mean the chocolate kind), and biggest, baddest egg of all. Do you dare try all of them?
Speaking of Easter food, I heard through the grapevine that Peeps are very good toasted, because they have an extra layer of crunchy sugar. Why not take it further and make Peep s’mores with bittersweet chocolate? I was going to try them and report back, but I couldn’t justify buying a whole pack of Peeps just to make one s’more. (I don’t eat Peeps otherwise. They’re too sweet.) I’m just putting it out there: if you have too many Peeps, try making some “sandwiches.”